Wow - Just look at this green explosion in this weeks box!!
truly amazing, so here is what all that is:
Brussels Sprouts Greens
Rainbow Carrots with tops
so apparently Brussel Sprout greens can be cooked like any other green, I i will probably sautee and serve with dash of vinegar and nutritional yeast, my fave way
Collard Greens - i've been seeing lots of recipes for collard wraps, so i think i want to do that, with some kind of peanut dipping sauce.
Lettuce - salads, i just made a really amazing vegan ceasar dressing with soaked cashews, lemon juice, capers ect.. i can't wait to have it on a salad
Turnips & Butternut roasted with some olive oil and salt, maybe these will go in the collard wraps
Persimmons - smoothies, with the oranges or tangerines
Kale - also smoothies, and massaged kale salads, my daughter is addicted to these
Potatoes - maybe mashed, maybe roasted