I just made this amazing Sweet Potato, Okra & Chickpea Gumbo from Fat Free Vegan - so freakin good and it used onion & garlic from the Greenling box as well as the Okra!
Earlier in the week i made the Kale & Butternut Squash salad from Wholefoods website, i didn't have dates so just used some raisins and i added chickpeas to it to make it a full meal.
I also made a really yum Creamy Cauliflower soup from the Vegan Lunchbox cookbook that used onions & garlic, i forgot to take a picture but the amazing thing about this was that the kids LOVED it
that butternut squash was from the box before! good thing they last, i still have this weeks but just roasted it and cut it up for a recipe i will post later and i am gonna make the squash soup this week!
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