Here it is:
2 heirloom tomatoes
1 English Cucumber (i already had regular ones at home so used those)
1 Cup Blackberries
1/4 cup Tangerine Vinaigrette dressing (the wholefoods "health starts here" brand)
1 T fresh mint
pinch of course sea salt
pepper
Slice toms & cukes into 1/4 in slices, cut mint into thin ribbons, arrange alternating slices of tomato & cucumber, sprinkle with salt and pepper, drizzle with dressing and garnish with blackberries!
I did also make the Ridiculously Easy Roasted Yellow Squash - yes crazy easy and amazingly delicious! I ate it so fast i didn't take a pic
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